Ingredients:
cauliflower-1/2
small onion-10-20
red chiily powder-1 tsp
coriander powder -1/2 tsp
turmeric powder-1/4 tsp
pepper-1/2 tsp
Fennel seeds(Perunjeerakam)-1/2 tsp
coconut-1/4-1/2 cup
Cinnamon(patta)- 2 piece
red chillies-2 or 3
mustard
urad dhal(udacha ulunthu)-1/2tsp
curry leaves
oil
salt
Method of preparation:
Take the cauliflower and cut it in to pieces(like a small amla size).Then in a pan add some water and let it boil after that add some salt and turmeric powder into it and then add the cauliflower..So that the cauliflower is cleaned and free from insects. Dont need to cook the cauliflower at that time..This is just to clean the cauliflower with boiled water.
Then in a pan add some oil and then add mustard then curry leaves.
Then add urad dhal and the red chillies .Then add the small onions(you can cut the small onion in to two pieces if necessary).Then keep on stirring. Then add the cauliflower to it. After stirring add the cinnamon, turmeric powder, red chilly powder and coriander powder ..Mean while boil some water in another pan..Then add the boiled water(1/4 cup is enough..This is just to cook the cauliflower ).Then close the pan with the lid and keep the stove in sim. In mixi grind the items-fennel seeds, pepper and coconut in to a coarse paste and add this to the cooked cauliflower.Again close the lid for 2 mins and stir in between to avoid burning..Now the spicy cauliflower masala thoran is ready to serve.. It goes well with rice..
cauliflower-1/2
small onion-10-20
red chiily powder-1 tsp
coriander powder -1/2 tsp
turmeric powder-1/4 tsp
pepper-1/2 tsp
Fennel seeds(Perunjeerakam)-1/2 tsp
coconut-1/4-1/2 cup
Cinnamon(patta)- 2 piece
red chillies-2 or 3
mustard
urad dhal(udacha ulunthu)-1/2tsp
curry leaves
oil
salt
Method of preparation:
Take the cauliflower and cut it in to pieces(like a small amla size).Then in a pan add some water and let it boil after that add some salt and turmeric powder into it and then add the cauliflower..So that the cauliflower is cleaned and free from insects. Dont need to cook the cauliflower at that time..This is just to clean the cauliflower with boiled water.
Then in a pan add some oil and then add mustard then curry leaves.
Then add urad dhal and the red chillies .Then add the small onions(you can cut the small onion in to two pieces if necessary).Then keep on stirring. Then add the cauliflower to it. After stirring add the cinnamon, turmeric powder, red chilly powder and coriander powder ..Mean while boil some water in another pan..Then add the boiled water(1/4 cup is enough..This is just to cook the cauliflower ).Then close the pan with the lid and keep the stove in sim. In mixi grind the items-fennel seeds, pepper and coconut in to a coarse paste and add this to the cooked cauliflower.Again close the lid for 2 mins and stir in between to avoid burning..Now the spicy cauliflower masala thoran is ready to serve.. It goes well with rice..
